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Culinary Couture: Dinner by Karen Carrier
May 7 @ 6:00 pm - 8:00 pm
Indulge in an evening where fashion meets flavor. Culinary Couture is a seated dining experience by celebrated chef Karen Carrier, inspired by the artistry and boldness of high fashion. This exclusive Memphis Art & Fashion Week experience features a thoughtfully prepared menu that celebrates creativity across the senses.
Begin the night with a champagne toast alongside the chef, then take your seat for a culinary journey that’s as vibrant, layered, and expressive as the runway itself.
Menu Highlights:
- Hamachi Crudo with Thai Chile and Satsuma Ponzu Butter
- Hickory Grilled Guajillo Garlic Ribeye with Marsala & Wild Mushroom Crema
- Meyer Lemon Ricotta Ravioli with Fresh Herbs and Parsley Oil
- Avocado & Citrus Salad with Beet Ginger Puree and Jasper Hill Blue
- Char Su Sugar Cane Tuna Chop with Saffron Coconut Lemongrass Broth
Dessert: Lemon Lavender Peach Cobbler with Licor 43 Crema
Wine is included with dinner.
Space is limited. Reserve your seat at Memphis’ most stylish table.
Become part of the Couture Collective, the creative force behind Memphis Art & Fashion Week, and you can shape the future of Memphis’ fashion scene.
Memphis art museum’s fashion-focused membership provides priority access, exclusive perks, and insider experiences. Join before May 5th to get free drinks at every Memphis Art and Fashion event.
The Couture Collective is presented by Hemline Theory.
